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Offers advice on how to make the most of pre-packaged foods to minimize meal preperation time, in a collection of recipes that features options enhanced by jarred, canned, and packaged flavorings, dressings, and sauces.
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Editions
2 editions- Paperback · English · 2006Simon & Schuster (Paper) · 432 pages · 9780743261470
- Hardcover · English · 2003Simon & Schuster · 432 pages · 9780743225984
Quick and easy cookingCooking