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In the Baltics, two worlds meet: the Baltic Sea connects Eastern Europe and Scandinavia, bringing with it cultural exchange and culinary influences. All three Baltic capitals, Tallinn, Riga, and Vilnius, are UNESCO World Heritage Sites, steeped in history and culture. Amber & Rye explores this exciting part of Eastern Europe, guiding you around the capitals, sharing stories from the locals, and discovering a dynamic, new style of cooking. Contextualized within the Baltics’ rich history and culture, this food journey is a doorway to a deeper understanding of what makes the region so exciting.…
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Editions
7 editions · 3 languages- Hardcover · English · 2021Amber and Rye : a Baltic Food JourneyInterlink Books · 256 pages · 9781623719005
- Hardcover · English · 2021Amber and Rye : A Baltic Food JourneyMurdoch Books · 256 pages · 9781911632733
- Hardcover · English · 2021Amber and Rye : A Baltic Food JourneyMurdoch Books · 256 pages · 9781760525538
- Hardcover · German · 2022BaltikumArs Vivendi · 256 pages · 9783747203484
- Hardcover · Polish · 2021Bursztyn i żyto : bałtycka podróż kulinarnaAPN Promise · 256 pages · 9788375414486
- Ebook · German · 2022BaltikumArs Vivendi · 256 pages · 9783747204061
Slavic CookingDescription and travelWorld Heritage areasFood and drink