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BakeAlison Thompson

Bake

2011272 pages
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With more than 200 mouthwatering recipes including all-time favorites, this beautifully illustrated baking book is the only one you'll need. Baking is a form of alchemy—the art of turning mundane everyday ingredients into something extraordinary. Pastry chef Alison Thompson has studied at the sides of some of the world's most celebrated pastry chefs for years, learning the art and science of baking. In Bake: The Essential Companion, Alison shares the creations that continue to delight her clientele and her family. There's a recipe here for every occasion and every part of your meal—dinner,…

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Editions

1 edition
  • Other · English · 2011
    Distributed by Tuttle Pub. · 272 pages · 9780804843027
DessertsBaking