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Presents more than 350 easy-to-prepare vegan recipes, with advice on ingredients and options for salads, soups, vegetables, main courses, and desserts.
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Editions
2 editions- Other · English · 2011Chronicle Books · 544 pages · 9780811874670
- Other · English · 2011Chronicle Books LLC · 9781452109794
CookbooksVegan cookingVegetarian cooking







