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Offers recipes for typical breakfast dishes with an added twist to make them appropriate for dinner, including bacon fried rice, breakfast ravioli, egg and chorizo burritos, and cornmeal pancakes with beer-braised short ribs.
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Editions
2 editions- Other · English · 2013Quirk Books · 159 pages · 9781594746130
- Other · English · 2013Quirk Books · 9781594746666
BreakfastsCookingDinners and dining