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About

A behind-the-scenes look at the fast food industry. This book reveals the truth about what lurks between those sesame seed buns, what a chicken "nugget" really is, and how the fast food industry has been feeding off children for generations. The coauthor is Charles Wilson.

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Editions

9 editions · 2 languages
  • Other · English · 2017
    Houghton Mifflin Harcourt Publishing Company · 9780544810884
  • Other · English · 2013
    Penguin Books, Limited · 9780141351445
  • Other · English · 2012
    Houghton Mifflin Harcourt Publishing Company · 304 pages · 9780547531168
  • Other · English · 2008
    Paw Prints 2008-05-16 · 318 pages · 9781435279841
  • Other · English · 2007
    Houghton Mifflin · 318 pages · 9780618593941
  • Other · English · 2007
    Turtleback Books · 336 pages · 9781417776573
Eating habitsFast food restaurantsFood industry and tradeJunk foodJuvenile literatureNutritionChildren's fictionFood, fiction