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A behind-the-scenes look at the fast food industry. This book reveals the truth about what lurks between those sesame seed buns, what a chicken "nugget" really is, and how the fast food industry has been feeding off children for generations. The coauthor is Charles Wilson.
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Editions
9 editions · 2 languages- Other · English · 2017Houghton Mifflin Harcourt Publishing Company · 9780544810884
- Other · English · 2013Penguin Books, Limited · 9780141351445
- Other · English · 2012Houghton Mifflin Harcourt Publishing Company · 304 pages · 9780547531168
- Other · English · 2008Paw Prints 2008-05-16 · 318 pages · 9781435279841
- Other · English · 2007Houghton Mifflin · 318 pages · 9780618593941
- Other · English · 2007Turtleback Books · 336 pages · 9781417776573
Eating habitsFast food restaurantsFood industry and tradeJunk foodJuvenile literatureNutritionChildren's fictionFood, fiction

