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Food choices are included with each recipe, along with nutrient and energy values enabling people with diabetes to plan their own meals, meeting their special nutritional and dietary requirements and still be able to prepare delicious, delectable dishes.
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Editions
1 edition- Other · English · 1982NC Press · 223 pages · 9780919601697
RecipesDiabetesDiet therapyCookeryCookingDiabèteRecettesDiétothérapie