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Eating AppalachiaDarrin Nordahl

Eating Appalachia

2015224 pages
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4 editions

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About

"...profiles local chefs, hunters, and locavores who champion these native ingredients and describes food festivals ... that celebrate them"--Dust jacket flap.

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Healthy
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Editions

4 editions
  • Hardcover · English · 2015
    Chicago Review Press · 224 pages · 9781613730225
  • Other · English · 2015
    Chicago Review Press, Incorporated · 9781613730249
  • Other · English · 2015
    Chicago Review Press, Incorporated · 9781613730256
  • Other · English · 2015
    Chicago Review Press, Incorporated · 9781613730232
CookingLocal foodsSocial life and customsCooking, americanFoodUnited states, social life and customsManners and customs