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FoodJim Gaffigan

Food

2014346 pages
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3 editions
Nonfiction

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""What are my qualifications to write this book? None really. So why should you read it? Here's why: I'm a little fat. If a thin guy were to write about a love of food and eating I'd highly recommend that you do not read his book." Bacon. McDonalds. Cinnabon. Hot Pockets. Kale. Stand-up comedian and author Jim Gaffigan has made his career rhapsodizing over the most treasured dishes of the American diet ("choking on bacon is like getting murdered by your lover") and decrying the worst offenders ("kale is the early morning of foods"). Fans flocked to his New York Times bestselling book Dad is…

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Editions

3 editions
  • Audiobook · English · 2014
    Books On Tape · 9780804192231
  • Other · English · 2019
    Crown Publishing Group · 352 pages · 9780804140430
  • Other · English · 2014
    Crown Publishing Group, The · 340 pages · 9780804140416
FoodHumorWit and humorComedians, biographyComedians, united statesHumor, form, essaysNew York Times bestsellerAnecdotes