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Guide culinaireAuguste Escoffier, Christian Constant et al.

Guide culinaire

Auguste Escoffier, Christian Constant, Herndon/Vehling Collection fmo
1907902 pages
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28 editions · 2 languages

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This record includes reprints of the first American edition.

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Editions

28 editions · 2 languages
  • Hardcover · English · 2018
    A Guide to Modern Cookery
    Franklin Classics · 904 pages · 9780343059637
  • Paperback · English · 2018
    A Guide to Modern Cookery
    Franklin Classics · 904 pages · 9780343059620
  • Hardcover · English · 1998
    A Guide to Modern Cookery
    Diane Pub Co · 891 pages · 9780788154119
  • Paperback · English · 1995
    The Complete Guide to the Art of Modern Cookery
    Mandarin · 960 pages · 9780749319564
  • Hardcover · English · 1979
    A. Escoffier
    Van Nostrand Reinhold · 646 pages · 9780831754785
  • Other · English · 2022
    Guide to Modern Cookery
    Creative Media Partners, LLC · 9781015487611
Cookery, FrenchFrench CookeryFrench CookingCooking, frenchMenusCuisine françaiseKookkunstCooking