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About
"Over sixty recipes--including smoothies, soups, entrees, and desserts--gathered from the popular, Bay Area-based Café Gratitude's organic, live foods menu are accompanied by color photographs, easy-to-follow instructions, and co-owner Terces Engelhart's life philosophy and personal healing path"--Provided by publisher.
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Editions
1 edition- Other · English · 2007North Atlantic Books · 175 pages · 9781556436475
Café Gratitude (Restaurant)Cookery (Natural foods)Cooking (Natural foods)General cookeryCookeryHotel And Restaurant ManagementCookingCooking / Wine
