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Kitchen smartsJohn Burgoyne

Kitchen smarts

2017309 pages
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About

In this follow-up to 2014's best-selling Kitchen Hacks, the expert editors at Cook's Illustrated magazine have applied the same creative thinking to a new Q&A-style book. Kitchen Smarts packs together hundreds of definitive, researched, kitchen-tested answers to questions large and small, common and bizarre. There are no dumb questions but there are dumb--and wrong!--answers, we're here to protect you from those and help you become a better, more confident cook.

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Editions

1 edition
  • Other · English · 2017
    309 pages · 9781940352718
Cooking