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Based on Food & Wine magazine's beloved Market Math column, this book is packed with fast, fresh, modern recipes for 50 everyday ingredients. in addition to over 200 dishes from the F&W Test kitchen, you'll find fabulous bonus dishes from star chefs like Alice Waters, Jacques Pepin, Mario Batali, Marcus Samuelsson, Giada De Laurentis and Bobby Flay.
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Editions
3 editions- Other · English · 2016255 pages · 9780848746933
- Other · English · 2016Time Inc. Books · 9780848750862
- Other · English · 2016Oxmoor House, Incorporated · 9780848750879
Cooking