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About
The long-awaited follow-up to the megabestseller Kitchen ConfidentialIn the ten years since his classic Kitchen Confidential first alerted us to the idiosyncrasies and lurking perils of eating out, from Monday fish to the breadbasket conspiracy, much has changed for the subculture of chefs and cooks, for the restaurant business—and for Anthony Bourdain.Medium Raw explores these changes, moving back and forth from the author's bad old days to the present. Tracking his own strange and unexpected voyage from journeyman cook to globe-traveling professional eater and drinker, and even to…
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Editions
8 editions- Audiobook · English · 2015Harpercollins · 1 pages · 9781504637701
- Paperback · English · 2011Bloomsbury UK · 9781408809747
- Hardcover · English · 2010Ecco · 288 pages · 9780061718946
- Hardcover · English · 2010Bloomsbury Publishing PLC · 9781408809143
- Ebook · English · 2010HarperCollins · 9780061998065
- Other · English · 2010Bloomsbury Publishing Plc · 9781408809174
NonfictionBiography & AutobiographyNew York Times bestsellerCooksBiographyGastronomyCooks, biographyCooking













