
Nonfiction
Track this book
You choose which shelves are public. Progress and read dates stay yours.
About
This brilliantly conceived and organized book is based on a lecture course given by Dr. Leonard Peikoff in 1976, entitled "The Philosophy of Objectivism." The lectures were attended by Ayn Rand, who helped prepare them and also joined Peikoff in answering questions. Ayn Rand said of these lectures: "Until or unless I write a comprehensive treatise on my philosophy, Dr. Peikoff's course is the only authorized presentation of the entire theoretical structure of Objectivism--that is, the only one that I know of my own knowledge to be fully accurate."Dr. Peikoff, Rand's designated heir and…
Reviews
No reviews yet. Sign in to write the first.
Rating integrity
HealthyCounted ratings come from accounts older than 7 days and were made on or after publication. Finished readers weigh ×1.0. Readers who have not finished yet weigh ×0.5. Did-not-finish ratings are shown but not counted.
Editions
7 editions- Ebook · English · 2009Penguin USA, Inc. · 9781101147528
- Audiobook · English · 2007Blackstone Audio Inc. · 9780786124497
- Audiobook · English · 2007Blackstone Audio Inc. · 9780786190997
- Audiobook · English · 2003Blackstone Audiobooks · 9780786124947
- Other · English · 2007Blackstone Audio Inc. · 9780786188673
- Other · English · 1993Plume · 512 pages · 9780452011014
Cooking & FoodNonfictionObjectivism (Philosophy)Philosophy






