"This book disseminates current research and best practice for diffusion of e-Simulations in professional education, providing both theoretical frameworks and case-based evidence to assist the target readership to build their own capacity for developing and/or using e-Simulations"--Provided by publisher.
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Editions
1 edition
Other · English · 2012
Business Science Reference · 454 pages · 9781613501894
Blended learningProfessional educationComputer-assisted instructionCookingCooks, training ofCooking, canadian
