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In the bestselling tradition of Hotel Babylon, Imogen Edwards-Jones and her anonymous industry insider here lift the lid on the tricks of the trade which make the food industry tick.
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Editions
3 editions- Other · English · 2014Penguin Random House · 384 pages · 9780552167123
- Other · English · 2014Clipper Large Print · 9781471250767
- Other · English · 2013Bantam · 9780593069905
Restaurants, great britainRestaurants, employeesRestaurantsAnecdotesEmployees