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"This is a book about delighting in the details, about cooking by hand, about learning to see and smell and touch like a modern master. It's a book you will keep, read, learn, and cook from for years to come,"--Amazon.com.
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Editions
1 edition- Other · English · 2015Clarkson Potter · 320 pages · 9780804186230
Roasting (Cooking)Cooking






