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About

Lonely Planet presents 60 of Spain's most authentic dishes - direct from the kitchens where they were perfected. From family bakers to Michelin-starred chefs, Spain's best local cooks share their passion for food and their region's classic recipes -- from tapas, pastries and cakes to soup, salads, stews, roasts and fresh seafood dishes.

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Editions

1 edition
  • Other · English · 2016
    272 pages · 9781760340766
Spanish CookingCooking, spanish