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Here is a book that no self-respecting cookie-lover can resist. The Good Cookie shares a fresh and tantalizing selection of 250 recipes from around the world--complete with expert instruction on how to make them. From rugged Cranberry Orange Nut Bars and irresistible Bittersweet Chocolate Biscotti to sophisticated Chocolate-Filled Almond Hearts, readers bake their way through basic drop cookies, beautiful hand-formed cookies, delectable sandwich cookies, complex decorator cookies, and more. Each recipe features background information on the cookie's history, technique, ingredients, and more.…
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Editions
5 editions- Ebook · English · 2002John Wiley & Sons, Ltd. · 9780471444572
- Other · English · 2011Good CookieHoughton Mifflin Harcourt Publishing Company · 400 pages · 9781118169544
- Other · English · 2008Good CookieWiley & Sons, Incorporated, John · 9780470312995
- Other · English · 2007Good CookieHoughton Mifflin Harcourt Publishing Company · 400 pages · 9780544186637
- Other · English · 2002Wiley · 390 pages · 9780471387916
CookiesCooking & FoodNonfiction