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"Modern recipes from Turkey, Greece, the Balkans, Lebanon, Syria and beyond."--Cover.
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Editions
3 editions- Paperback · English · 2001Interlink Publishing Group · 32 pages · 9781566564328
- Hardcover · English · 2001Conran Octopus Ltd · 144 pages · 9781840911879
- Hardcover · English · 2001Interlink Publishing Group · 144 pages · 9781566564120
Food habitsTurkish CookeryTurkish CookingCooking, turkishCooking, greekCooking, lebaneseCooking, syrianCooking, balkan

