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With the help of 33 outstanding chefs, who have each contributed a "vanilla plate", the author has created a truly global compendium of vanilla expertise, showcasing this most exotic and yet everyday spice in over 100 vanilla dishes.
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Editions
2 editions- Other · English · 2014Jacqui Small · 239 pages · 9781909342866
- Other · English · 2013Bateman · 239 pages · 9781869538446
VanillaCooking (Vanilla)CookbooksCooking