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About
Nine American cooks present 27 complete menus featuring vegetables.
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HealthyCounted ratings come from accounts older than 7 days and were made on or after publication. Finished readers weigh ×1.0. Readers who have not finished yet weigh ×0.5. Did-not-finish ratings are shown but not counted.
Editions
1 edition- Other · English · 1984Time-Life Books · 104 pages · 9780867061666
Cooking (Vegetables)CooksBiographyMenus
