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Copper chefEric Theiss

Copper chef

2016244 pages
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1 edition

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Families shouldn't have to rely on recipes built for just any ordinary cookware. Chef Eric Theiss has included 130 of his best never before seen recipes. Each recipe has been personally written and tested by Eric for the Copper Chef pan. Having worked in the cookware industry for nearly 20 years, Eric knows a lot about cookware, and more importantly how to maximize flavor to give you mouthwatering results in every meal. Eric's new Copper Chef Cookbook takes the guess work out of cooking- from Deep-Fried Favorites like Onion Rings and Truffle Fries to Oven-Roasted classics like Mom's Meatloaf…

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Editions

1 edition
  • Other · English · 2016
    Tristar Products, Inc. · 244 pages · 9780967968445
American Cooking