Track this book
You choose which shelves are public. Progress and read dates stay yours.
About
A collection of recipes from American history that are in danger of extinction that also includes some of Lari Robling's personal cooking memories and food stories.
More like this
Reviews
Rating integrity
HealthyCounted ratings come from accounts older than 7 days and were made on or after publication. Finished readers weigh ×1.0. Readers who have not finished yet weigh ×0.5. Did-not-finish ratings are shown but not counted.
Editions
1 edition- Other · English · 2009Stewart, Tabori & Chang · 191 pages · 9781584797661
American CookingCooking, american