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About

Schlapman's cooking style embodies modern, wholesome, Southern home-cooking: fresh, accessible, nutritious, quick, and fun. Her book honors her beloved Georgia mountain-home cooking, and serves up helpings of her favorite foods from Nashville as well.

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Editions

2 editions
  • Other · English · 2015
    HarperCollins Publishers · 256 pages · 9780062323712
  • Other · English · 2015
    HarperCollins Publishers · 9780062323729
Cooking, american, southern styleSouthern styleAmerican Cooking