- Panaderia y Reposteria para profesionales/Professional BakingWayne Gisslen, W Gisslen et al.
- Professional cookingWayne Gisslen
- Professional BakingWayne Gisslen
- Study guide to accompany professional bakingWayne Gisslen
- Essentials of professional cookingWayne Gisslen
- Advanced professional cookingWayne Gisslen
- Professional Baking, Study GuideWayne Gisslen
- Professional Cooking (Study Guide)Wayne Gisslen
- The Chef's ArtWayne Gisslen
- Professional Cooking (Unbranded), College VersionWayne Gisslen
- Professional Baking, Textbook and Study GuideWayne Gisslen
- Gisslen/Pro Baking 4th Edition College w/CD + Gisslen/Pro Baking 4th Edition SGWayne Gisslen
- Professional Baking, 2E, College Version and Study GuideWayne Gisslen
- Professional baking. 5th ed. (Study guide)Wayne Gisslen, Mary Ellen Griffin
